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Royal Canin Pug Adult

R 165.00

SPECIAL BRACHYCEPHALIC JAW

The Pug is a perfect example of the “brachycephalic” jaw type with a very short muzzle. The size, shape and texture of PUG 25kibbles are specially designed to make it easier for your Pug to pick up and encourage him to chew. Calcium chelators also help slow the formation of tartar for optimal oral hygiene.

 

HEALTHY SKIN

Helps support the skin’s barrier role (patented complex) and reduce the risk of skin issues (EPA & DHA).

 

MUSCLE TONE AND IDEAL WEIGHT

Helps maintain the Pug’s muscle tone and ideal weight.

 

HEALTHY AGEING COMPLEX

The synergistic complex of antioxidants helps support the Pug during ageing.

 

Available in 1.5kg bags only.

 

Recommended daily quantities (g/day):
Water should be available at all times

Adult weight

6 kg

 

7 kg

 

8 kg

 

9 kg

 

10 kg

 

No exercise

110 g

1+3/8 cup

125 g

1+4/8 cup

135 g

1+5/8 cup

150 g

1+7/8 cup

160 g

2 cup

Exercise < 1 hr / day

120 g

1+4/8 cup

135 g

1+5/8 cup

150 g

1+7/8 cup

165 g

2 cup

180 g

2+2/8 cup

Exercise > 1 hr / day

135g

1+5/8 cup

150g

1+7/8 cup

165g

2 cup

180g

2+2/8 cup

195g

2+3/8 cup

 

Ingredients

COMPOSITION: rice, dehydrated poultry meat, maize flour, maize, animal fats, maize gluten, wheat flour, vegetable protein isolate*, hydrolysed animal proteins, beet pulp, vegetable fibres, fish oil, soya oil, minerals, fructo-oligo-saccharides, borage oil, green tea and grape extracts (source of polyphenols), hydrolysed crustaceans (source of glucosamine), hydrolysed cartilage (source of chondroitin).

 

ADDITIVES (per kg): Nutritional additives: Vitamin A: 25200 IU, Vitamin D3: 800 IU, E1 (Iron): 41 mg, E2 (Iodine): 2.9 mg, E4 (Copper): 9 mg, E5 (Manganese): 54 mg, E6 (Zinc): 205 mg, E8 (Selenium): 0.1 mg - Technological additives: Pentasodium triphosphate: 2 g - Preservatives - Antioxidants.

 

 ANALYTICAL CONSTITUENTS: Protein: 25% - Fat content: 16% - Crude ash: 4.6% - Crude fibres: 2% - EPA/DHA: 3 g/kg. *L.I.P.: protein selected for its very high assimilation.

 

Analysis table

Amount

Protein (%)

25.0

Fat (%)

16.0

Ash (%)

4.7

Starch (%)

39.6

Fibre (%)

2.0

Moisture (%)

8.0

Dietary fibre (%)

6.7

Linoleic acid (%)

3.1

Arachidonic acid (%)

0.06

Omega 6 (%)

3.19

Omega 3 (%)

0.64

Beta-carotene (mg/kg)

 

EPA/DHA (%)

0.31

L-lysine (%)

1.34

Nitrogen-free extract (NFE) (%)

44.3

Metabolisable energy (calculated according to NRC85) (kcal/kg)

3,785.5

DL-methionine (%)

0.78

Metabolisable energy (calculated according to NRC74) (kcal/kg)

4,212.0

Energy (gross) (kcal/kg)

4,827.3

Metabolisable energy (measured) (kcal/kg)

4,045.0

 

Minerals

Amount

Calcium (%)

0.73

Phosphorus (%)

0.62

Magnesium (%)

0.12

Sodium (%)

0.3

Iron (mg/kg)

125.0

Manganese (mg/kg)

70.0

Zinc (mg/kg)

242.0

Iodine (mg/kg)

2.9

Selenium (mg/kg)

0.15

Potassium (%)

0.6

Copper (mg/kg)

24.0

Chlorine (%)

0.73

 

Vitamins

Amount

Vitamin A (UI/kg)

33,000.0

Folic acid (mg/kg)

17.7

Choline (mg/kg)

1,500.0

Vitamin B1 Thiamin (mg/kg)

56.2

Vitamin B2 Riboflavin (mg/kg)

56.2

Vitamin B5 Pantothenic acid (mg/kg)

167.7

Vitamin B3 Niacin (mg/kg)

560.0

Vitamin B6 Pyridoxine (mg/kg)

87.5

Vitamin D3 (UI/kg)

800.0

Biotin (UI/kg)

3.36

Vitamin B12 Cyanocobalamin (mg/kg)

0.18

Glucosamine chloride (mg/kg)

495.0

Vitamin C (mg/kg)

300.0

Vitamin E (mg/kg)

600.0

Vitamin B7 (mg/kg)

 

 

Other nutrients

Amount

Taurine (mg/kg)

2,900.0

L-carnitine (mg/kg)

100.0

Lutein (mg/kg)

5.0

Arginine (%)

1.27

Methionine Cystine (%)

1.19

Polyphenols from green tea and grapes (mg/kg)

150.0

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